With

Materials:

Leeks

300

g, eggs

3

pcs, salt, cooking wine, a little salad oil.

-operation

operation:

1, the leek to get clean, control the water and cut into

3

cm long section to be used.

2, eggs into a bowl, add wine, salt, monosodium glutamate whisked evenly. Frying pan with more oil, burned to five or six mature, poured into the leek stir-fry, leeks to be broken, quickly poured into the egg mixture stir-fry, all stir-frying side of a small amount of oil, to be solidified until the egg mixture is cooked, you can plate on the table.

Celery fried liver practice

Recipe ingredients: 150 grams of liver, 250 grams of celery, 50 grams of vegetable oil, 20 grams of sweet sauce, 30 grams of soy sauce.　　

Methods: 1. cut the liver into thin slices, celery leaves, peeled roots, washed and cut into segments; 2. celery segments into the boiling water for a while, then removed from the dip in the flow of cold water over the cold, fished up and drained, to be used; 3. frying pan over medium heat, put cooking oil to six hot, push into the pig liver sautéed to whitening, set aside the side of the pan, put the sweetened soy sauce to cook, and then stir-fried with shredded meat, add soy sauce and stir-fried. Add soy sauce and stir-fry, pour in celery, turn the wok over and serve on the dinner table