More than the chestnut pork stuffing, spring new hair chestnut, green and delicious, is the nature to give the best gift, are the spring is rich in symbolic of the seasonal vegetables ah. Shepherd's purse is not only good taste, but also has a high nutritional value and efficacy and function, and spleen and water, blood and eye, for colds and fever and gastritis and its eye red and swollen and pain and other diseases, but also has a certain dietary therapy effect it. In spring, when you are trekking in spring, you can pick the capers that have been sprouting again through the long winter, and make a meal of caper wontons, which is delicious and nutritious, and especially suitable for the spring scenery. Steps: Dumpling filling part

Pick up fresh capers. After cleaning and nickeling, squeeze out the water. The fat and thin suitable for the raw pork, cleaning and Dongru ginger slices into pork puree. Dumpling filling into the sesame oil, oil, salt, soy sauce and old seasoning, and then add an egg, mixing in the same direction until the expansion of gluten. Put in the chopped capers and mix well. Season with oil and vinegar and minced scallions. Cooked small wontons can be washed down with soup or eaten dry with the ingredients. In the spring when the first warmth is still cold, a bowl of hot small wontons in the morning, especially suitable. Chicken shrimp wontons

Ginger and garlic, sugar, ginger water, white pepper, the end of the scent, pickles, cooking oil, sesame oil, salt, chicken broth, appropriate wonton skin, chicken breast, fresh shrimp diced, fat diced appropriate raw material chicken breast minced puree, add fresh shrimp diced, fat diced, ginger water, sugar, salt, and then stirred into a paste, plus ginger and garlic, cooking oil, sesame oil, adjusted uniformly, made into a package of stuffing, wrapped into the wonton skin, made a small wonton! Wrapped in wonton skin, made into small wonton embryo. Add chicken broth to the pot and bring to a boil, add white pepper, chopped chanterelles, chopped pickles, salt, sesame oil and mix into a sauce.

The net pot add cold water to boil, into the small wonton embryo boil, with a leaky spoon into the bowl, pouring up the good taste of the chicken broth is completed. Egg yolk wonton filling: red meat and superfluous meat hobnail block, duck egg yolk each value cut into 8 reserved, will be red meat into the basin and rolled and mixed until sticky, add seasonings together and mix well, add superfluous meat, scallion segments, ginger froth and seasonings together and mix can be used, with a large, thin small wonton bag into small wontons, boil a pot of water, water boiled and thrown into the small wontons, rolling on the fire for about 4min can be;What is the actual package of wontons, the actual package is not a good idea, but it's a great idea. strong>The actual package of what dumpling filling delicious, that also depends on each person's taste, some people like to eat sweet, some people like to eat spicy. As the saying goes, there are many different flavors of food, and things are hard to predict.