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The market sales of colorful pheasants are good. How to reduce the risk of breeding colorful pheasants?
They are actually an ancestor, but because of their long-term survival in the wild, they have formed excellent characters of strong adaptability and disease resistance. Moreover, chicken and eggs are delicious and nutritious, which can be called rare game birds. Nowadays, pheasants that have been domesticated for a long time have also entered the scope of artificial breeding, and gradually become the new favorite of special breeding industry, which has been popularized in most parts of China. These beautiful guys are different from our ordinary domestic chickens. They are all artificially raised colorful pheasants imported from the United States, and the location is very important. The site should be located in a flat, sunny place, north to south, with high dryness, which is conducive to drainage. The henhouse requires good thermal insulation, which is convenient for ventilation, drying, cleaning and disinfection, and is conducive to epidemic prevention operations. There should be a certain interval between the brooding room and the breeding room. The henhouse should prevent the invasion of rats, cats, snakes, etc.

There are also facilities such as perches and sand pools. When selecting seeds, attention should be paid to the purchase of seedlings, and breeders should introduce seedlings into breeding farms with reliable provenance, high feeding management level and excellent hatching technology, and strictly control them. According to the actual situation. Different varieties of pheasants have some inherent characteristics, but high-quality seedlings should be clean and shiny, the yolk should be absorbed well, the abdomen should be flat, the umbilical cord should be healed and dry, and the back and abdomen should be covered with fluff. Young pheasants stand firm and powerful, with loud calls, sensitive to light and sound, and well-proportioned. If the chicken is weak and sick, it will be subjected to cold, heat and extrusion pressure during transportation, which will cause a large number of deaths and a large number of developmental delays in the future.

According to the different growth stages of chickens, the feed should be reasonably matched with nutrients such as energy and protein. The selection of nutritional raw materials in the formula should choose the lowest cost. The prepared feed has strong palatability, comprehensive nutrition and low price. Suitable for chickens fed with proper amount of green feed, such as cress and fresh grass from Gigi Lai. Feeding green feed has a good effect. Because it contains a variety of B vitamins and several trace elements, it is rich in nutrition and is called "Little Ginseng". The conversion efficiency of green feed is high, which cannot be replaced by other feeds. Therefore, adding 40% green feed to the diet during the laying period can increase the laying rate by 5%, prolong the laying period, promote growth and development, and enhance the disease resistance. In order to preserve the surplus feed, the feed must be stored in a dry, cool and well-ventilated place, and the prepared feed should not be stored for too long to prevent the loss of nutrients in the feed. In the wet and rainy season, the mold in feed will multiply rapidly, which will easily lead to mildew and deterioration of feed. In high temperature season, appropriate antioxidants and mildew inhibitors can be added to feed.

It experienced the transformation from traditional agriculture to modern agriculture and efficient agriculture, and took the road of rejuvenating agriculture through science and technology to meet the needs of people's living standards and achieve the purpose of improving economic benefits and increasing farmers' income. In the case of traditional aquaculture recession, we should make a fuss about novelty, novelty and particularity. The pheasant market is becoming more and more popular, especially in the international market. An adult pheasant (3~4 months old) costs HK$ 150 in Hong Kong and 30~40 yuan per kilogram in Guangzhou, Shantou, Shanghai and Zhuhai in China, and it is often out of stock, which proves that pheasant breeding has a huge market space. With the continuous improvement of people's living standards, more and more people pay attention to nutrition and health food, and the export volume is increasing. China has huge consumption space. Shandong Cao Xian Game Food Factory launched the pheasant deep processing production line in time, with an annual processing capacity of 010 million chickens. Experts predict that it will be difficult to meet the market in 10 years, so it should get higher economic returns to breed pheasants in time.