Main ingredients: durian shell, durian kernel, pork ribs, ginger, cilantro

How to cook pork ribs with durian shell in casserole

1.? Use a knife to cut off the white part of the inside of the durian shell, keep the kernel, and rinse it with water

2.? Blanch the ribs to remove the blood foam

3.? Put the durian shell and ribs into the casserole, add ginger and salt, to maintain the original flavor of the soup, do not put other seasonings, add the right amount of water, high heat stew open, change the fire stew to ribs soft can be

Tips: eat the finished durian, use a knife to carefully cut down the shell inside the layer of white, as long as the white part of