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Nutritional value of clove tea Can clove tea kill Helicobacter pylori?
Lilac is actually a Chinese herbal medicine. It is best to put 1-3 grams when making tea. Clove tea has a certain effect on bad breath, so what are the nutritional values of clove tea? Can clove tea kill Helicobacter pylori?

Nutritional value of clove tea

The main nutritional components of clove tea are: clove oil? Eugenol? , and contains tannins, oleanolic acid, etc. Lilac tea is suitable for all people, especially those with stomach pain or spleen deficiency, or those who are recovering from spleen and stomach weakness. It can reduce the dosage of traditional Chinese medicine and take clove tea to nourish the stomach. Clove tea is not an expert in treating diseases, but it is the best helper to regulate the spleen and stomach. Take 3~5g of tea and brew it repeatedly every day.

Can clove tea kill Helicobacter pylori?

Clove tea can inhibit Helicobacter pylori. Clove oil and eugenol unique to clove tea can effectively inhibit the activity of Helicobacter pylori, thus achieving the effect of inhibiting and killing Helicobacter pylori. We should know that most gastritis patients contain Helicobacter pylori, and the proliferation of Helicobacter pylori may induce gastric cancer, so it is very important to kill Helicobacter pylori.

Can cloves make tea with jasmine?

We can make tea together. Clove is warm in nature and pungent in taste, which has the effects of warming middle warmer, reducing adverse reactions, dispelling cold and relieving pain, warming kidney and helping yang, while jasmine is warm in nature and sweet in taste, regulating qi and relieving pain, and warming stomach, which is mainly used to treat diarrhea, abdominal pain, sores and other diseases. The two are similar in nature and taste, and their effects do not conflict. They can make tea together.

Functions of Lilac Jasmine Tea

1. Warming and neutralizing the stomach: Jasmine is fragrant and pleasant, and has the effects of regulating qi to relieve pain, warming and neutralizing the stomach, while clove has the effects of warming the middle warmer, dispelling cold, reducing adverse reactions and relieving cough. Both of them can play the role of warming and tonifying, and have a certain therapeutic effect on stomach pain, vomiting and diarrhea caused by cold pathogens, and can also assist in the treatment of gastritis, gastric ulcer and other diseases. ?

2. Fresh breath: Lilac jasmine tea is rich in fragrance and has the effect of refreshing breath. Clove contains a lot of active ingredients such as clove oil and eugenol, which can effectively sterilize and diminish inflammation, while jasmine contains volatile oil, catechol, caffeine and other substances, which also has certain antibacterial effect. Soaking them in water together can reduce bacteria in the mouth, remove bad breath and prevent dental caries. ?

3, diuretic hangover: jasmine has a pleasant fragrance, contains a variety of vitamins, amino acids, and is also rich in trace elements, which has the effect of refreshing the brain and refreshing the breath. "Compendium of Materia Medica" contains: "Lilac kills alcoholism". Lilac and jasmine can be soaked in water to help digestion, diuresis and hangover.