Pony shrimp is a common seafood with tender meat and delicious taste, and is rich in nutrients such as protein, vitamins and minerals. Here's a simple way to make shrimp:

Required ingredients:

1 .pony Xia 500g

2. Appropriate amount of onion

3. Appropriate amount of ginger

4. Appropriate amount of garlic

5. Appropriate amount of cooking oil

6. Appropriate amount of salt

7. Proper amount of sugar

8. Appropriate amount of cooking wine

9. Appropriate amount of water

Exercise:

1. Wash the shrimp, remove the head and shell, and leave the tail.

2. Cut the onion, ginger and garlic into powder for later use.

3. Add an appropriate amount of cooking oil to the pot, add onion, ginger and minced garlic and stir-fry until fragrant.

4. Add the shrimp and stir well.

5. Add the right amount of salt, sugar and cooking wine and mix well.

6. Add appropriate amount of water, cover the pot and cook for about 3 minutes until the shrimp is cooked.

7. Add a little chopped green onion before cooking, and stir well.

Precautions:

1. Wash the shrimp, remove the head and shell of the shrimp to avoid discomfort when eating.

2. Stir-fry the shrimps in medium heat to avoid excessive stir-frying, otherwise it will affect the taste.

3. Add a proper amount of water and cook until the shrimps are cooked thoroughly, which will make the shrimps more tasty.

4. Add a little chopped green onion before cooking to make the fried shrimp more spicy and delicious.

Stir-fried shrimp is a delicious and rich Chinese dish, which is very suitable for family dinner or daily consumption.