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How to eat fresh asparagus Fresh asparagus eating method
1, use a: fried

Practice: fresh asparagus washed, scalded in boiling water for 3-5 minutes and then fished out, cooled and cut into shreds, fried with chili peppers.

Role: with the treatment of vertigo headache, neurological headache, numbness of the limbs, neurasthenia, insomnia and other conditions.

2, Usage 2: infusion

Practice: fresh asparagus in honey. After washing the fresh asparagus, sliced, asparagus and pure honey using a ratio of 1:4 or so soaked for about 3-5 days can be consumed, each time with warm water orally 5-10 grams of honey, morning and evening each time.

Role: main treatment for dizziness, headache.

3, the use of three: tea drink

Practice: the fresh asparagus washed and cut into thin slices, with white chrysanthemums, wolfberries, jujubes together with 80 degrees Celsius of boiling water for 10 minutes instead of tea to drink.

Effect: can effectively remove liver fire, brighten the eyes, tonic kidney, cure hypertension and other conditions.