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What is the bamboo fungus mentioned in the recipe?
Bamboo fungus is also known as: bamboo ginseng, bamboo pith, veil mushroom and other names. It is a kind of precious edible fungus unique to Yunnan, and also a famous precious edible fungus in the world

. The whole body is very beautiful, "the flower of the fungus", "Queen of Mushrooms".

Bamboo fungus is parasitic on the roots of dead bamboo, a kind of cryptogamic fungus, the shape of which is slightly similar to the net-like dry white snakeskin, which has a dark green fungus cap, snow-white

cylindrical stipe, pink egg-shaped fungus, at the top of the stipe, there is a round of meticulous white net-like skirt from the fungus cap downward to open up the whole

fungus body looks very beautiful, colorful and rare and precious, and it is called the "Snow Skirt Fairy", which is a very beautiful, colorful and precious edible fungus. "snow skirt fairy", "the flower of the mountain treasures", "the flower of the fungus",

"Queen of the fungus".

"Queen of Mushrooms". Bamboo fungus is rich in nutrients, flavor and taste, and has been listed as one of the "eight treasures of grass" since ancient times.

Bamboo fungus is a valuable edible fungus, but also a newcomer in medicine, some people take bamboo fungus and meat **** cooking, take the soup at 28 ~ 30 degrees under culture, to

and not add bamboo fungus broth as a control, found that the bamboo fungus broth than the speed of the broth deterioration of the late 2 ~ days, suggesting that the bamboo fungus really inhibit microbial activity

effect.