Ingredients ?

200 grams of shredded pork

A handful of pickled vegetables

15 grams of green onion

15 grams of ginger

Sugar a teaspoon of 5 grams

Soy sauce a teaspoon of 5 ml

Lao Soya Sauce two teaspoons of 10 ml)

Method of stir frying snow vegetables with shredded pork ?

Put oil in the pot, when the oil is hot, pour in chopped green onion, ginger

Add shredded meat

Stir fry evenly, pour in cooking wine and dark soy sauce, pour in the pickled vegetables pour in other seasonings, stir fry evenly and then out of the pot