condiments

Two pieces of dried incense (smoked)

condiments

oil

A spoonful

salt

Paglius

green pepper

three

meat

30 grams

Method for making fried meat slices with fragrant dried meat

1.

Dry incense tablets for use.

2.

Sliced green pepper

three

Oil pan gets hot.

4.

Add pepper and sliced meat, stir-fry until the sliced meat changes color.

5.

Pour dry incense into it.

6.

Stir fry gently for two minutes.

7.

Pour some water along the side of the pot and season with salt.

8.

Cook until the juice is slightly collected, and then take it out of the pot.