Add ginger powder, cooking wine, eggs, a little starch, spiced powder, sugar, salt, soy sauce, etc. Add it into minced meat and stir well. If you eat it alone, you can add some diced carrots and corn kernels. If you want to fry, you don't need to add side dishes. I add diced carrots and corn kernels here, and diced vegetables should be cut into smaller pieces. Fried ham with corn is a dish that children like very much. The method is simple, uses less materials, and is very suitable for home production. Here is a detailed introduction to the method of frying ham with corn.
My answer is: it is not difficult to cook this dish. When it comes to health, I think it is most important to choose high-quality ingredients. First of all, when we choose corn, we should choose fresh, sweet and crisp corn, which is called "fruit corn" in some places. When the pot is hot, we pour in the right amount of oil. After the oil is hot, we add Jiang Mo to stir fry, pour in mung beans and corn kernels, stir fry over high fire, and add a proper amount of salt and thirteen spices.
Then add corn, ham, cucumber and carrots. Stir fry a few times. Thin the hook, pour in oil and sesame oil and serve. Delicious, you can be less jealous. Bring a little acid out of the sweet mouth. Very delicious. Stop frying ham with corn. It is the healthiest and nutritious to fry with it! Today, Xiao Pang will always share the delicious and nutritious methods of corn with you. That is, with the right amount of chicken breast and diced carrots. And the right amount of peas. These ingredients are rich in vitamins, carotene, minerals and nutrients of protein.