And fragrant and spicy oil bean skin
1, oil bean skin buy back, with scissors all cut into the same width of the slice.
Buy back this oil bean skin is relatively hard, put in a bowl and add cool water to soak. Don't soak the skin too soft, or it will not be chewy when you bite it. After soaking the oil bean skin, clean it again, and put it on top of a breathable tool to dry the water and spare.
2, down to prepare the necessary materials, side dishes. Cut some scallions, slice the onion, slice the ginger, and cut the cilantro into long pieces.
Pour a little more oil into the pot, when the oil is slightly hot, pour these vegetables, and then add pepper, anise, cinnamon, sesame leaves into it.
Slowly fry the spices on the lowest possible heat to bring out the full flavor of the spices.
Take an empty bowl, add red chili pepper, add crushed fried peanuts, add pepper and cumin, add white sesame seeds, and add a spoonful of sugar and mix well
Keep frying the spices in the pot until the color dries out, and then fish out the spices. Then splash the hot oil in the chili bowl, while splashing oil, while stirring, to prevent the chili surface burnt
Add some vinegar, a small amount of white wine into the stir, so that the flavor of the oil splashed hot pepper will be particularly fragrant. Finally, add salt to season the oil splash spicy seeds, add chicken essence and mix well. This chili oil is ready.
3, the oil bean skin above the water to dry, a piece of a piece of the chili bowl in the dip, so that the top and bottom of the bean skin are evenly dipped in chili oil.
After all the oil bean skins are dipped in chili oil, put them on a plate and let them stand for 2-3 hours, so that they will be more flavorful and delicious.
Well, we have this spicy pieces are ready, spicy flavor, delicious and addictive. This is made of spicy pieces of color and flavor, I believe that whether it is adults or children, see this is no resistance, will be very much like to eat this. Even if it is even more spicy to eat this, quite a relief. But this is too spicy, do not eat more. Home with a sealer can be sealed with a sealer and put in the refrigerator, when you want to eat when to eat.