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How do potatoes make cakes?
How to eat potato immortals

Melaleuca organ potato

food

2 potatoes, 4 pieces of bacon, appropriate amount of Chili noodles, appropriate amount of oil, appropriate amount of cumin powder, appropriate amount of pepper and appropriate amount of cheese.

Practice steps

1: Wash the skin of the potato, then put two chopsticks and slice it, but don't cut it.

2: Cut the bacon into small pieces, stir evenly with Chili noodles, cumin powder and pepper and marinate for a while.

3: Wrap the potatoes in tin foil, put them in a 250-degree oven and bake for half an hour.

4: Take out the baked potatoes, clip the cut bacon, sprinkle some pepper and cumin powder, and then put them in the baking tray.

5. Finally, sprinkle with cheese, like to eat more cheese, and put more cheese in the gap to fill the gap.

6: Preheat the oven for 200 degrees, and finally bake it in the oven for about 15 minutes, and the cheese will melt.

Crispy potato cake

food

A potato, an egg and an onion.

Practice steps

1: Slice potatoes, soak them in clear water to remove excess starch, and drain the water.

2. Add salt and pepper powder and salt to the bowl, and then grab eleven eggs and twelve spoonfuls of starch.

3: Put the base oil in the oil pan, pour in shredded potatoes, fry until golden on both sides, sprinkle with chopped green onion and Chili powder, and serve.

Potato cola cake

food

2 potatoes, sweet potato 1 each, onion 1/4, minced meat 250g, salt, cooking wine, soy sauce, eggs, flour and bread crumbs.

Practice steps

1: Peel and slice potatoes and sweet potatoes, steam them in a pot, mince onions and chop the meat into mud.

2: Heat oil from the pan, add onion and stir fry until fragrant, then pour minced meat and stir fry until it becomes discolored.

3. Add a spoonful of cooking wine, half a spoonful of soy sauce and a spoonful of salt, stir well, pour steamed potatoes and sweet potatoes into the mud and mix well with minced meat, rub the mixed potatoes into their favorite shapes, and break up the eggs. First, wrap them with a layer of flour, stick them with egg liquid and then wrap them with bread crumbs.

4: Pour the oil in the pot, put the chopsticks in the bubble heat and fry until golden on both sides. Use kitchen paper or oil control paper to control the oil on fried coke cakes. Be sure to stick ketchup when eating, invincible.

Huoshan mashed potatoes

food

1 potato, appropriate amount of minced meat, 2 cloves of garlic, 1 shallots, 2 millet peppers, 1 bowl of starch, black pepper, salt, bean paste and soy sauce.

Practice steps

1: Peel the potatoes, cut them into small pieces and steam them in an electric cooker.

2. Take out the steamed potatoes, press them into mashed potatoes with a fork, add appropriate amount of salt and black pepper, mix well and season them, and put them into a plate to form a volcano.

3: Chop the shallots with chopped green onion, mince the garlic, and cut the millet pepper with pepper rings.

4: Heat oil in the pan, add minced garlic and stir fry, pour minced meat and stir fry until it changes color, add 20g bean paste and stir fry until red oil, and then add 1 tablespoon to stir fry and color.

5: Sprinkle with 1 bowl of starch, add Chili rings and chopped green onion, stir fry to collect juice, and then pour with mashed potatoes.

Griddle potato chips

food

Potato, pork belly, onion, garlic, onion, millet spicy, pepper, bean paste, soy sauce, oyster sauce, sugar, salt, cooked sesame seeds.

Practice steps

1: Wash potatoes, peel and slice them, fry them in hot oil in a pan until both sides are golden, and take them out for later use.

2: Stir-fry pork belly, add garlic slices, millet pepper, line pepper and shredded onion, add 1 tablespoon bean paste and stir-fry red oil.

3: Release potato chips, add 1 spoon of soy sauce, half a spoon of soy sauce, 1 spoon of oyster sauce, appropriate amount of sugar, a little salt, release onion slices, stir-fry evenly, and sprinkle with cooked sesame seeds.

Spike potato

food

Potato, onion, coriander, spicy powder, sesame, garlic

Practice steps

1: Peel potatoes, cut them into strips with a wave knife, put them in clean water to wash off excess starch, and take them out to drain.

2: Add 1 tbsp minced garlic, 1 tbsp chopped green onion, 1 tbsp white sesame and 1 tbsp Chili powder into the bowl, pour in hot oil and mix well, then add 1 tbsp soy sauce, 1 tbsp balsamic vinegar and/kloc-

3: Brush the pan with oil, fry the potatoes until golden, pour in the sauce, sprinkle with chopped coriander and stir fry.

Fried potato chips

food

Two potatoes, three cloves of garlic and a spoonful of bean paste.

Practice steps

1: Wash potatoes, peel them and cut them into thick slices. Open the potato chips in the pot, mourn for two minutes, remove and drain, put oil in the pot, and fry the potato chips until they are golden on both sides for use.

2: Stir-fry minced garlic in oil, stir-fry red oil with a spoonful of bean paste, stir-fry potato chips evenly and sprinkle sesame seeds out of the pot.

Cold shredded potatoes

food

Potato, green pepper, coriander, garlic, onion, spicy sesame.

Practice steps

1: Mix the sauce, add one spoonful of minced garlic, ten spoonfuls of chopped green onion, ten spoonfuls of sesame seeds and ten spoonfuls of Chili powder to the bowl, pour hot oil on it, add three spoonfuls of soy sauce, twelve spoonfuls of balsamic vinegar, ten spoonfuls of half sugar, a little salt and ten spoonfuls of sesame oil, and stir well for later use.

2: Peel and shred potatoes, rinse with water several times, and shred green and red peppers.

3: Boil water in the pot, boil shredded potatoes and green peppers, observe silence for three minutes, and remove cold water. Add coriander segments, pour in sauce, mix well and sprinkle sesame seeds out of the pan.