It can be seen from its name that it is an alien species. Indeed, ginger is not made in China; its origin is North America. /kloc-was introduced to Europe in the 0/7th century and then to China. Jerusalem artichoke is a perennial herb of Helianthus in Compositae, which is mainly eaten with its underground tubers. The nutritional value is not low, and tuberous roots, stems and leaves can also be used as medicine, which has the effects of treating fever, diarrhea due to intestinal heat, traumatic bone injury and so on.

asparagus

Asparagus is familiar to most people, right? Have you ever eaten asparagus? This vegetable is one of the top ten famous dishes in the world. It is rich in amino acids, protein and vitamins, and its content is basically higher than that of ordinary fruits and vegetables.

Asparagus is also very tenacious, and there is not much requirement for the growth environment, as long as it is not too dry or too waterlogged, it can grow well. Moreover, asparagus has no problems and needs no management. As long as it is planted, it will be harvested almost all year round, and it can be harvested continuously for nearly ten years!

Hemerocallis

Day lily, also known as day lily and lemon day lily, is a girl without sorrow. This is a common saying: Liliaceae perennial herbs usually bloom in May and last until September. In farmers' hometown, many people will plant day lilies at home, because this vegetable is barren and drought-resistant, and the requirements for soil are not strict, so it can be planted geographically or on hillsides. And after planting, it can be picked every year.

Chayote

Papaya, also known as Cucurbitaceae, Cucurbitaceae, Cucurbitaceae, is native to Mexico and Central America. After it was introduced into China, it was planted in many places. Bergamot can be eaten not only as a vegetable, but also as a fruit. What does its melon shape look like? Hands folded? It means Buddhist blessing, so it is deeply loved by people.

In the south, papaya can grow for many years. Generally, in winter, the roots of Chaenomeles are covered with plastic film to help them survive the winter, and they can continue to sprout and bear fruit the next year! In the farmer's house, I planted a bergamot before and ate it for many years. Moreover, the fruit of this plant is very lush, and one plant can bear nearly 600 fruits. It can be said that one plant in a village can't be eaten by the whole village!