Vegetable bamboo shoots are a kind of healthy vegetables with strong plasticity. People want to make them delicious when frying, and they can add a proper amount of pepper, so that the fried high bamboo shoots will be very spicy, refreshing and attractive. In addition, it will be more delicious to stir-fry tall bamboo shoots with high fire, keep their fresh and tender taste and prevent nutrient loss.

Bamboo shoots are rare vegetables. Adding a proper amount of pork belly when frying will make the fried bamboo shoots particularly delicious. However, the pork belly should be sliced, marinated with soy sauce and other seasonings for half an hour before frying, so that the pork belly is more tasty and the fried bamboo shoots are more attractive.