Rhombus is a kind of aquatic plant, the surface attached to a lot of mud and dirt, there will also be parasites, so before cooking to soak in salt water, but it does not guarantee that the parasites will be killed, then in the boiling rhombus when adding some salt, one is to play a certain role in sterilizing the two can make the rhombus taste better.

Water boiled rhododendron practice:

Materials: main ingredients rhododendron 500 grams, auxiliary ingredients cinnamon two pieces, anise 3, salt 1 spoon.

1, the first rhombus washed, here I only took a small part.

2, wash the spices, in addition to anise cinnamon can also add their favorite kinds of spices.

3, the rhombus into the pot, put the spices, pour the right amount of water, sprinkle a spoonful of salt, medium heat and cook for half an hour, you can get out of the pot to enjoy.

4, the finished product. Lingjiao nutrition is very rich, eat more can strengthen the spleen and stomach, nourishing the body, and lingjiao does not contain fat, eat more and do not have to worry about long meat.