With the change of times, people on the New Year's Eve dinner dishes are also a variety of practices, but the purpose is that the meal should represent auspicious, symbolizing the new year new weather, the new year to be all right. New Year's Eve dinner recipes pay attention to the name of auspicious, dishes to do out to color and flavor, the following is a few New Year's Eve dinner practices, for everyone to do New Year's Eve dinner reference!

Five Fortunes

Main Ingredients: Chinese cabbage (white stalks) 600 grams of pork belly 200 grams of grass shrimp 250 grams of squid (fresh) 100 grams of sea cucumber 50 grams of ham 75 grams of mushrooms (fresh) 50 grams

Seasoning: salt 5 grams of pepper 4 grams of each appropriate amount

Methods: 1. Chinese cabbage, clean, cut a large piece of 2 tablespoons of oil to fry softly, and then put it into a stew pot first;

2. pork belly cut into strips;

3. squid cut into flowers and blanch out;

4. sea cucumber washed, first deodorized and then cut into thick slices;

5. ham boiled and then take out the slices;

6. mushrooms soaked soft, remove the tip, respectively, placed in the cabbage on;

7. grass shrimp cut off the whiskers and feet, blanch out, standby;

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8. the seasoning into the stew pot, move into the electric pot or steamer for 40 minutes, and then into the grass shrimp and then steamed for 5 minutes can be removed to eat.

San Yang Kai Tai

San Yang Kai Tai

Main Ingredients: Pork Belly 300 grams of squid (fresh) 100 grams of chicken thighs 200 grams of pork thighs 150 grams

Accessories: Shiitake Mushrooms (Fresh) 50 grams of Bamboo Fungus (Dried) 50 grams of Lettuce 50 grams of Rapeseed Oil 100 grams

Seasoning: Oyster Sauce 10 grams of vegetable oil 15 grams of Salt 4 grams of sugar 5 grams of Pepper 3 grams of each. grams of each moderate

Practice: 1. pork belly cleaned, boiled and then sliced;

2. squid cut flowers, blanch and then use;

3. pork tendon (pork leg), chicken thighs cut into pieces, blanched blood spare;

4. mushrooms, bamboo fungus softened, remove the tip, cut into small pieces;

5. lettuce cooked and cut into strips;

6. Blanch the vegetables and then rinse standby;

7. Pork belly, squid, chicken thighs, pork tendon meat, abalone in a casserole, add all the seasonings to cook for 10 minutes, and then add mushrooms, bamboo fungus and bamboo shoots with the cooking, simmering for half an hour so that it is completely cooked and soft to taste;

8. Put in the oilseed rape, cooked that is, removed from the serving

The reunion of the round

Reunion

Reunion of the round

Main ingredient: 1,000g of glutinous rice

Accessories: 200g of raw bacon, 150g of egg

Seasoning: 5g of pepper, 5g of salt, 100g of green onion, 20g of ginger, each in moderation

Methods: 1. Soak the glutinous rice in lukewarm water for 2 hours, then steam it for 40 minutes in a cage;

2. Spread the rice to cool down, and then when it is lukewarm, break the egg into the rice;

3. first cooked bacon, and then cut into cubes;

4. scallions cut scallions, ginger peeled, cut into pieces;

5. all the ingredients into the glutinous rice, add pepper and salt (according to their own tastes) mix evenly (mix evenly, you can dig a small piece, put in the microwave oven for 30 seconds, try the taste, mainly raw eggs, in fact, you can eat, but to the gastrointestinal function of good). (But it is necessary to have good gastrointestinal function).

6. Mixed evenly, the hand first wet with water, and then take about 25 grams, pinch round.

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