A young and inexperienced person

650 grams

condiments

oil

Proper amount

salt

Proper amount

Sichuan pepper

Proper amount

Dajiao

Proper amount

step

1. Chicken from the supermarket.

2. Wash the chicken and massage with salt and pepper for 40 minutes.

3. Add more seasonings, soy sauce, Shaoxing wine, sugar and cloves and marinate for at least 2 hours or longer.

4. Add the broth (there is no clear water in the broth, add stewed meat, Amomum tsaoko, nutmeg, Radix Adenophorae, cinnamon, white wine, soy sauce, pepper, aniseed and onion ginger) and pressure cooker 15 minutes, and soak in the broth for a while. Take it out and control it.

Step 5 control dry water

6. Heat the oil and fry it into golden skin.