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How many minutes does the waffle take to bake? Do you want the waffle to ferment?
Waffle is a very common snack in the market. Many people will cook it at home because they like to eat waffles, but it is not clear how long it will take to bake waffles, so let's know how many minutes it will take to bake waffles. Do you want the waffles fermented?

How many minutes does it take to bake waffles?

The temperature and time for baking waffles are not fixed. It needs to be judged according to the size of waffles and the amount of ingredients. Generally, the oven is preheated to about 190℃, and then waffles are baked in the middle layer. 25 minutes is enough. If it's not ripe, I suggest baking it for a few more minutes. When the water vapor is still in the gap of the mold, it means that the waffles are not mature yet. Don't open the mold easily, or it will stick to the pot easily. Don't put the prepared waffles on the plate immediately, put them on the drying net to warm them slightly, so that the shell will be crisp and you can put them on the plate at this time. Waffles that can't be eaten at one time can be sealed and kept. When eating next time, preheat the oven 180 degrees and bake for 5- 10 minutes.

Do you want the waffles to ferment?

Need. When making waffles, fermentation will make the finished waffles taste softer and more delicious. When making waffles, you need to use low-gluten flour, so that the waffles will taste softer. When making waffles, you need butter, yeast, milk, eggs, salt, white sugar and other accessories besides low-gluten flour. Waffle is a kind of scone originated from Belgium, also called plaid cake and plaid cake. Made of an oven with a special baking tray. Because the squares in the baking tray are generally rhombic or square, the baked waffles also have beautiful squares. Waffles are snacks, the main raw materials are eggs and milk, and they are rich in protein, fat, vitamins and minerals needed by human body, such as iron, calcium and potassium.

Do you want yeast in your waffles?

Generally, yeast is needed to make waffles by sandwich machine. In order to make waffles crispy, soft and delicious, when making waffle batter, a small amount of yeast is usually added to it, which can make waffles softer and less hard. Waffles are actually easy to make. They can be molded from flour, eggs, milk and sugar and waffles. The ingredients are also very common and can be bought anywhere. Waffle molds are usually of two types. One is direct fire roasting, and the other is electric roasting. Direct fire requires heating on the stove. You must know how to control the heat, and you must keep turning up and down and move the position of the fire to be baked, so that the baking can be uneven, while the stage of electric baking waffles is relatively easy, just pour it in and press the button, and then wait for the indicator light to light up. Therefore, we should choose according to our own cooking skills and personal requirements.

What flour do you want for waffles?

Low gluten flour for making waffles. Waffles are snacks, and the surface is a lattice, which is soft and delicious, sweet and delicious. The main materials for making waffles are flour, eggs and milk, which need to be made by a waffle machine. Before baking waffles, the waffle maker must be preheated, so as to ensure that the waffles are heated evenly. Drops of water on the waffle maker can evaporate immediately, which means that they are preheated. When baking waffles, be sure to use a medium or small fire. If you use a large fire, the waffles will be burnt. Before baking waffles, you need to brush oil on the machine, such as butter, corn oil and peanut oil.