How to ripen persimmons quickly:

1. Ripening in a rice vat?

Persimmons can be ripened in a rice vat. Wipe the persimmons clean with a wet towel After drying the water, you can bury it in a rice jar with rice. Wait one to two weeks for the persimmons to mature, because the rice will store the ethylene emitted by the persimmons in the rice jar, thus speeding up the ripening of the persimmons. time. ?

2. Liquor for ripening?

Persimmons can be ripened by white wine. First prepare a glass of white wine and a paper towel, then use the paper towel to dip the white wine and apply it on the surface of the persimmons that need to be ripened. Finally, put the persimmons into a plastic bag or store in a dry environment. The persimmons will become soft and mature after one day. ?

3. Fruit ripening?

Persimmons can be ripened by fruits. First prepare a carton, then put persimmons, bananas, apples and other fruits that release more ethylene together, cover the carton, and place it in a warm and dry environment. The persimmons will mature in one to two weeks.

4. High-temperature ripening

If the purchased persimmons are not ripe, you can place them in a high-temperature environment to speed up their ripening. For example, you can place the persimmons on the windowsill to receive sunlight, or wrap the persimmons in cotton, newspaper and other materials and place them in a warm environment. The persimmons stored in this way will mature faster and can usually be eaten in about a week. However, during the ripening period, you should check its maturity regularly to avoid rot due to over-ripening.

5. White wine for ripening

White wine can also be used to ripen persimmons. Wipe the surface of the persimmons that need to be ripened with a cloth, then dip some white wine into a cotton cloth, paper towel, etc., wipe it evenly on the surface of the persimmons, put the processed persimmons into a fresh-keeping bag, and tie the mouth of the bag, or you can Place it in a sealed container and store it for about 3 to 5 days, and then you can enjoy sweet and delicious persimmons without any astringent taste.