How to make fresh yam stewed with small water snakes
Ingredients: water snake, lean meat, dried yam, peach, pepper root, Yunling, Codonopsis pilosula, lentils, tangerine peel, candied dates, ginger and tangerine peel
Method: 1. Slaughter the water snake and peel it, then put it into the pot. Clean the pork, cut it into pieces and put it into the pot;
2. Then add it to the pot Add yam, peach, pepper root, spruce, lentil, tangerine peel, candied dates, ginger and water;
3. Simmer over low heat for about 3 hours
Chishui, Guizhou, a beautiful and mysterious Chishui River, is named after it runs through the whole territory, but also because