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What if the rice cooker cake is not ready? How long does it take for the rice cooker to make a cake?
1 What if the rice cooker cake is not cooked? If the rice cooker cake is not ready, it is generally not recommended to continue heating in the rice cooker because the temperature is difficult to control and it is easy to paste. It is recommended to put it in a steamer for heating and steaming. The specific steps are as follows:

1, add appropriate amount of water to the steamer to boil.

2. Then add the cake and steam over medium heat 10-20 minutes.

3, turn off the fire, don't rush to uncover, and continue to cook for about 5 minutes.

4, out of the pot, demoulding and taking out.

In addition, if there is no steamer, you can also use microwave oven or oven to heat it, but pay attention to control the temperature to avoid burning.

2 How long does it take for a rice cooker to make a cake in about 40 minutes?

Generally, many rice cookers will have the "cake" button. Just press this button when making rice cooker cake. Its heating time is about 40 minutes, and the cake is almost cooked after the jump. If the rice cooker at home does not have this button, you can also press the "Cook" button, heat it for 30 minutes, and then heat it with "heat preservation" for about 10 minute.

3 how to judge whether the rice cooker cake is cooked 1 poke it with a toothpick? Prepare a toothpick and poke it in the middle of the cake. If the toothpick is smooth, the cake is ripe. If there is cake tissue on the toothpick, it means it is not ripe.

2. Pat it. Pat the cake gently with your hand. If it rustles, it means that the cake is not fully cooked.

3. Look at the elasticity. Press the surface of the cake with your fingers. If the pressed part can bounce up quickly, it means that the cake is ripe. If the rebound is slow or can't rebound, it means that it is not completely cooked and needs to be heated continuously.

Why can't the rice cooker make cakes with bottom oil? Before pouring the batter into the rice cooker, coat a layer of oil on the bottom of the rice cooker to prevent it from sticking. If you don't oil it, the cake you make is likely to be burnt.

When the inner liner of the rice cooker is not suitable for making cakes, it is recommended to choose a non-stick rice cooker. If the coating of the rice cooker is damaged or made of sticky materials, the cakes made are likely to be burnt.

If the heating time is too long, it usually takes about 40 minutes for a rice cooker to make a cake. If the heating time is too long, the cake may also be burnt.