Onion, ginger, garlic juice, salt, fine sugar, cooking wine, white pepper, crispy fried chicken powder and chicken legs (6)

working methods

1. Wash chicken legs and drain.

2. Put into a container, add all seasonings (onion, ginger, garlic juice, salt, fine sugar, cooking wine and white pepper) except fried chicken powder, mix well, and let stand for 6-8 hours to make the chicken legs fully tasty.

3. Pour the crispy fried chicken powder into a shallow dish, and evenly coat the marinated chicken legs with a layer of fried chicken powder.

4. Prepare the air fryer.

5. Select the frying temperature of 200℃, directly put the chicken legs wrapped in powder into the frying basket of the air fryer, set the frying time as 18 minutes, and take them out after the frying time.