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Shenyang must eat specialty restaurants are?

Shenyang must eat special restaurants are the old side of the dumpling restaurant (Zhongjie store), Lu Mingchun restaurant, new Hongji - Lijiu restaurant (Tiexi store), artisan workshop ancient ship wood art restaurant (Xinggong Beijie store), red cherries (Yanhua Street store), will be too no two (Joy City restaurant), Hamba taste (Shenyang Joy City store), the old four seasons (Quanyuan store), Sun nostalgic taste, Tietingzi tofu museum and so on

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1, the old side of the dumpling restaurant (Middle Street store)

Shenyang old dumpling restaurant, the restaurant is decorated chic, golden plaque, with big red tables and chairs, very festive feeling. The most famous is the old side of the original stir-fried dumplings and ice flower dumplings. Ice flower dumplings are similar to pot stickers, but not as thick as the bottom of a pot sticker. Pork dumplings are an authentic Northeastern dish, and the pork dumplings here are just the right amount of sweet and sour, and the bite is full of meat, which is very flavorful.

2, Lumingchun Hotel

Lumingchun Hotel is a mainly Northeastern cuisine based on the old restaurant, is the taste of authentic Liao cuisine. Scallion roasted Liao Sen is really great, the soup invades into the sea cucumber, salty and fresh taste, scallion aroma is rich. Shrimp is a deep-sea prawns, 15 cm long, shrimp meat full, skin caramelized meat tender; nine-turned sausage looks good, each to the small taro like standing, eat a mouthful of incense, not only the original flavor more aftertaste. Basically every dish is a classic.

3, the new Hongji - Lijiu restaurant (Tiexi store)

has been a crowded hall, the dumplings here is quite colorful, many varieties, thin skin filling, taste is very fragrant. Of course, in addition to dumplings, other dishes are also very tasty, affordable, and recommended by many locals. Recommended specialties include snowmallow bean paste, tomato and egg dumplings, red willow lamb kebabs, meat samgyetang dumplings, slipped samgyetang, crispy fresh milk, vegetarian samgyetang dumplings, blueberry yam, roast duck, and old-fashioned pot-boiled pork.

4, the artisan workshop ancient boat wood art restaurant (Xinggong North Street store)

The tables and chairs of this restaurant are carefully built using hundreds of years of ancient boat wood, ancient color, elegant and chic. The signature dish Pork Belly Chicken is made with pork belly and chicken seasoned with white pepper and boiled together. It has become a widely circulated delicacy in Guangdong, Guangxi and Fujian due to its therapeutic effect of warming the middle and lowering the fire, strengthening the spleen and nourishing the stomach, and its fresh and slightly pungent taste, and is said to date back to the Qianlong period.

5, red cherry (Yanhua Street store)

Red Cherry Shenyang Yanhua Street store has a unique location, elegant environment, the waiter's attitude is warm and thoughtful, clean and sanitary tables and chairs, fresh and tasty dishes, a full range of varieties, the box cultural characteristics are very strong. Specialties recommended stir-frying meat pie, red cherry big mixed vegetables, secret spiced duck, stewed beef brisket with yam, shredded meat big pulled pork, garlic open shrimp, steamed pig's blood, the old-fashioned pot meat, dry fried two kinds of, Hunan fried organic cauliflower.