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What kinds of black tea are there?
The types of black tea are: blue brick tea, Sichuan black tea, Yunnan Pu 'er tea, Guangxi Liubao tea and Shaanxi Fuzha tea.

1, green brick tea

Green brick tea can be divided into Hubei green brick and Linxiang green brick according to the origin. Hubei blue brick tea is a brick-like finished product with old green tea as the main raw material, also known as "old blue brick", which is mainly produced in Chibi and Chongyang areas of Xianning City, Hubei Province. Linxiang County, Hunan Province also produces blue bricks, which are mainly sold to Inner Mongolia and other places.

2. Sichuan black tea

Sichuan edge tea production has a long history. In the Qing Dynasty, it was stipulated that the edge teas produced in Ya 'an, Yibin, Tian Quan and Yingjing were exclusively sold in Kangzang, which was called Lunanbian Tea. It is also called "Tibetan tea" because it is a kind of pressed tea specially sold in Tibetan areas. In the past, there were six colors of Lunanbian tea: Maojian, Bud Essence, Kangzhuan, Jin Jian, Jinyu and Jincang. Now there are only two colors of Kangzhuan and Jin Jian.

3. Yunnan Pu 'er tea

Yunnan Pu 'er tea is made from Yunnan sun-dried green tea and then dried. Yunnan Pu 'er tea is made from Yunnan sun-dried green tea, a big leaf species in a certain area of Yunnan Province, and processed into loose tea and pressed tea after fermentation. According to different fermentation methods, it can be divided into raw tea and cooked tea, and its appearance is brownish red. The endosperm soup is bright red, with unique mellow sweetness and brownish red leaves.

4. Guangxi Liubao Tea

Liubao Tea is named after it was produced in Liubao Town, Cangwu County, Guangxi. Its quality is characterized by long and compact strips, smooth dark brown color, thick red soup color, mellow aroma, sweet and refreshing taste, pine smoke and betel nut flavor, and copper brown leaf bottom. There are two kinds of Liubao tea: bulk tea and basket pressed tea. In addition to Guangdong and Guangxi, it was once mainly sold to Hong Kong, coastal areas and Thailand, Malaysia, Singapore and other countries.

5. Fu Cha, Shaanxi

This kind of tea is produced in Jingyang County, Shaanxi Province. Originally it was loose tea, but later it was processed into Fuzhuan tea because of transportation problems. Its tea body is compact, its color is dark brown and oily, its golden flowers are lush and its taste is sweet.

The above contents refer to Baidu Encyclopedia-Green Brick Tea Baidu Encyclopedia-Liubao Tea.