1, leeks scrambled eggs:
Materials: leeks, eggs due to the dish within the egg, so do not put chicken essence.
2, leek fried duck blood:
Materials: 500 grams of duck blood, dried chili peppers, leeks, salt, monosodium glutamate (MSG), pepper, sesame oil, peanut oil, cooking wine, each moderate. Features: tender and refreshing.
3, leek fried squid:
Main ingredient: squid (fresh) 500 grams; Accessories: leeks 20 grams, chili (green, sharp) 100 grams, chili (red, sharp) 100 grams. Seasonings: garlic (white skin) 10 grams, 5 grams of ginger, 60 grams of vegetable oil, 5 grams of soy sauce, 10 grams of cooking wine, 3 grams of salt.
4, diced meat and leek fried broccoli:
Instruments: broccoli 240 grams, leeks 100 grams, peeled fat and lean pork 90 grams, minced green onion and ginger a little bit, 1 tablespoon of soy sauce, half a tablespoon of cooking wine, 1 tablespoon of cornstarch, water starch, salt, vegetable oil.
5, large stuffed leek box:
Instruments: 260 grams of flour, warm water, leeks, 2 eggs, salt, vegetable oil, sesame oil.