Ding Shengyuan specializes in specialty snack training. The school has a unique management mode and a professional management team, covering an area of 1000 square meters, and offers snack courses of hundreds of snack technologies, such as specialty snacks, breakfast cakes, barbecue and frying, stir-fry cooking, milk tea drinks, cake west point and braised duck.
With the professional chef, professional skills, professional brand and professional teaching mode, and adhering to the concept of running a school in good faith, win-win for enterprises, employees and customers, we look forward to your joining the big family of Ding Shengyuan.
Corporate mission: take technology as the core benchmark and provide real and professional technical training for the majority of students. Enterprise purpose: To explore and promote China's characteristic snack culture, so that more people can succeed in starting their own businesses by operating characteristic snacks.
Training benefits
Experience and lessons are the most valuable wealth in improving business skills, and the main purpose of a successful training is to improve and share the experience and lessons in management, marketing and strategy, so as to improve the overall level of enterprises. It is best to give consideration to both training and training.
The modern market is not an era of individual heroes, but an era of teamwork. Through training, new teams and people who have just entered the society can eliminate their strangeness and make them contact, understand, understand and trust each other. This is the main content of training.