Raw materials

500 grams of leeks, 250 grams of eggs, 6 grams of salt, 35 grams of sesame oil, 1 gram of pepper, 250 grams of shrimp, 3 grams of salt (this is the amount of pickled shrimp)

Production method:

1, first of all, the shrimp pour into the basin, add water, thaw naturally, if you are in a hurry, just rinse with running water for a while, remember not to melt the shrimp with hot water, it will affect the freshness of the shrimp.

2, the following leek cut into pieces, the root is dirty, not easy to clean, cut off the root a little bit, and then cut into pieces, cut leeks into pots and spare...

3, the following first crack the egg, use chopsticks to break up. Then, put the pan on fire, add a little bit of oil, when the pan is hot, pour in the eggs, break them with chopsticks, and scramble them to a light yellow surface...

4, and then poured on top of the pier, chopped with a knife, do not chop too fine, natural cool, scrambled eggs do not pile up in the container, the internal eggs are easy to blacken.

5, this time the shrimp is also naturally thawed open, the first control of water, and then add 3 grams of salt marinade to taste, mix well and then set aside, the following began to seasoning, add 6 grams of salt, and then add 35 grams of sesame oil, and then use a spoon to mix well.

6, and then pour the eggs into the mix, and then add pepper 1 grams of fishy, mix well and then put the marinated shrimp on top of the seasoned vegetarian filling.

7, the following we began to wrap the dumplings, will not be able to and the pasta of their own search for chef show dumplings and pasta, playing the filling of a dumpling a shrimp, dumplings when you want to play the filling a little tighter, so that the better package, package dumplings a lot of methods, you can follow their own methods to package can be.

The key to making:

1, making shrimp dumplings with three fresh dumplings filling is mainly to control the amount of seasoning, you can follow the ratio of production.

2, leeks should be cleaned in advance, clean water control, leeks can be mixed with sesame oil when mixing, so that leeks are not easy to discoloration out of water.

3, shrimp choose a better quality, this shrimp taste better, and no fishy flavor.