Ingredients: flour, eggs, salt.

Practice:

1, flour+salt, and beat an egg.

2. Stir with chopsticks into snowflakes.

3. Knead into dough.

4. Press into pieces with a dough press.

5. When the dough sheet is rough for the first time, it will be rolled up.

6. press it.

7. Continue to press the dough sheet. If it is not smooth enough, roll it up and press it to press the dough sheet again. Repeat it almost three or four times until it is smooth and strong.

8. Sprinkle some flour and press it into strips.

9. Pressed noodles.

10, to prevent noodles from sticking to each other, sprinkle some flour and shake it.

1 1, boil boiling water in a pot, add a little salt, and cook.

12, after the noodles are fished out, code the vegetables, add seasoning or sauce and mix well.