1, pork belly 300g, radish 1, sweet potato powder 200g, soy sauce 1 spoon, 2 onions, coarse salt 1 spoon and sugar 2g.

2. White radish, peeled and diced; Spare.

3, pork belly, cut into small pieces, chopped into minced meat, pork belly, with a meat grinder or do it yourself to be juicy and delicious. ;

4, sweet potato powder, ready, generally sweet potato powder, I always twist large pieces into powder and add it appropriately, so that it will not affect the taste because it is added too much at once.

5. Mix the above three together; Stir evenly; Add onion, salt, soy sauce and sugar and stir in the same direction.

6. Prepare the steamer, spread the steamer cloth on it, round it one by one with the palm of your hand and put it into the steamer.

7. Steamer, after the fire is boiled, turn to low heat for about 15 minutes, and then simmer for 5 minutes.