Required materials: 300g mutton offal, half green pepper, half red pepper, proper amount of cooking oil, salt 1 tablespoon, 2 tablespoons soy sauce, half soy sauce, 3 tablespoons cooking wine, and pepper 1 teaspoon.
1, prepare mutton offal.
2. Wash green pepper and red pepper and cut into pieces.
3. Prepare sliced onion and ginger.
4. Heat the oil in a wok. When the oil is hot, add onion and ginger and stir fry.
5. Then add the mutton offal and stir-fry evenly, add cooking wine and pepper and stir-fry until fragrant, and continue to add soy sauce and soy sauce and stir-fry evenly.
6. Add green pepper and red pepper pieces before cooking and stir well.
7. Season with salt.
8. Stir well, then take out the pan and put it on the plate.