French bruschetta, puffs, Napoleon cake, macarons, mousse cake, butterfly puff pastry, etc. French Brulee: It is a traditional French snack with a crispy caramel shell on the outside and a cold soft filling like cream pudding on the inside. Puff: cream, chocolate and ice cream wrapped in cream dough. Napoleon cake: Also known as mille-feuille, it has rich layers of pastry, fresh cream and custard sauce.

French bruschetta, puffs, Napoleon cake, macarons, mousse cake, butterfly pastry, etc.

1. French Brulee: It is a traditional French dessert with a crispy caramel shell on the outside and a cold soft filling like butter pudding on the inside.

2. Puffs: cream, chocolate and ice cream wrapped in cream dough.

3. Napoleon cake: Also known as mille-feuille, it has rich layers of fresh cream and custard sauce between the puff pastry.

4. Macaron: Also known as French pancake, it is a French dessert made with egg whites, almond powder, white sugar, icing sugar, and filled with fruit jam or cream.

5. Butterfly Crispy: It is named after its shape like a butterfly. It tastes crispy, sweet and delicious, and has a rich butter aroma.