1, furnace temperature

The oven temperature is different from the oven temperature, so you can't follow the steps in the book. Just like a newly bought oven, you need to adjust the oven temperature yourself first. For example, if you bake the same bread at the same time, someone else's oven can bake it to 180 degrees, and your oven can bake it to 200 degrees.

Step 2 brush eggs

When brushing eggs, don't brush them too thick. If they are thick, the baked skin may be hard and ugly. When brushing eggs, mix them evenly. Brush eggs to make skin shiny, soft and beautiful.

Step 3 wake up

Bread should be baked directly in the oven after waking up. Do not leave it at room temperature for too long, because there is a certain humidity when you wake up. After being stored at room temperature for a long time, its skin moisture will evaporate and its skin will harden.

Besides, you said that the bread you made was different from that made in the shop. The same formula, raw materials produced by different manufacturers, make different finished products. This is a question of cost. What is done at low cost is different from what is done at high cost. Besides, if you are talking about baking bread on a baking tray, it may be the temperature of the oven. If it's toast box, put as little ghee as possible.

The bread industry provides.