Main Ingredients

Fish Maw

350 grams

Used Chicken

Half

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Red Dates

1 handful

Round Meat

1 handful

Measure pepper

Ginger

1 small piece

Step by step

1. Peel the skin off the chicken

2. Ginger together in the pot and then open fire

7. Boil open after the change to a small fire to boil one hour and twenty minutes

8. Add and then red dates round meat and then boil thirty minutes

9. After two hours of soup is ready, pepper pepper seasoning

10. a bowl of beautiful soup

Tips

redates and round meat last thirty minutes before put, meat and fish maw The meat and fish maw should be cooked together in cold water, and pepper them to taste.