Current location - Recipe Complete Network - Healthy recipes - Gan fish nutritional value of taboos
Gan fish nutritional value of taboos
The nutritional value of the fish contraindications for specific disease populations and fish allergies.

The contraindication of fish has with part of the drugs at the same time may produce adverse reactions: such as suffering from hypertension, cardiovascular disease or taking antihypertensive drugs, eating Gan fish may affect the effect of the drug, therefore should be avoided or eat with caution. Allergic to fish crowd: fish allergy is a common food allergic reaction, if you are allergic to fish, should avoid eating Gan fish.

Gan fish actually has high nutritional value. It is rich in high quality protein, healthy fat, vitamins and minerals, including vitamin A, D, E and K, as well as iron, calcium, phosphorus and so on. But not too much to eat.