◆Yuzhu pork lean meat soup Ingredients: 30 grams of Yuzhu, 150 grams of lean pork, salt, monosodium glutamate in moderation. Preparation: firstly, wash the jade bamboo and slice it, wrap it with gauze, wash the lean pork and cut it into pieces, then put it into the casserole together, add the right amount of water to decoct, add refined salt and monosodium glutamate to flavor it after it is cooked. Indications: Nourishing yin, moisturizing the lung, relieving cough. It is suitable for dry pharynx and cough of heat disease and yin injury, heartburn and thirst, dry and dry cough of lungs in fall and winter, pulmonary tuberculosis, dry cough, coronary heart disease, mild cardiac insufficiency, yin deficiency and night sweating and other diseases. Usage: Eat meat and drink soup. Ingredients: 250g of pig lung, 10g of apricot, ginger, salt. Preparation: Cut the pig lung into pieces and wash it well, add water with apricot to make soup, 1-2 tablespoons of ginger juice when the soup is ready, and season with salt. Usage: Drink soup, eat civet lung. Eat 2 times a day, according to the amount of food. Effects: Relieving cough and phlegm, tonifying the lungs. Suitable for chronic bronchitis, intestinal dryness and constipation. Stewed Pigeon with Snow Fungus and Red Dates Ingredients: Pigeon Ingredients: Snow Fungus and Red Dates Method: Cut open the pigeon after clearing the cavity, scald it with boiling water, put it into soup, add snow fungus, red dates and other seasonings, and put it on the fire to simmer for one and a half hours. Characteristics: This soup has the effect of clearing the lung, nourishing the face, replenishing the blood, low fat, crude fiber, and it is good for nourishing in the autumn season. ◆ Chinese wolfberry and chrysanthemum with ribs Ingredients: 500g ribs, 1 small Chinese wolfberry, 4 dried chrysanthemums, 1 small piece of ginger. Method: 1. Cut the cleaned ribs into about 1 inch size and set aside. Ribs can choose ribs, or use the cavity bone soup is also very good. 2. Wash goji berries and chrysanthemums in cold water. Chrysanthemum into how much should be easily according to the person, because chrysanthemum with a bitter flavor, children eat can be put a little less