Roasted Vegetables

Steps:

1, cauliflower and cabbage cut small and then soaked in salt water for 5 minutes and then washed, washed and dried.

2, add the right amount of salt, cumin powder, chili powder, a spoonful of soy sauce, a spoonful of oyster sauce, a spoonful of clean oil and mix well and then put into the air fryer, bake at 180 degrees for 6 minutes and then flip, then bake at 180 degrees for 4 minutes.

ps: Wash the vegetables must be filtered dry water, so that the roasted out of the crisp, halfway can also be more flip.