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Blanch green beans in hot water or cold water for a few minutes.
Ingredients

Appropriate amount of pork and green beans

Garlic cloves and 2 cloves of salt

A little sugar and a little cooking wine.

A little starch and a little chicken essence.

Steps to stir-fry green beans with meat

1.? Prepare the ingredients

2.? Pour water into the pot, add a little salt and boil the oil.

3.? Pour the boiled green beans 1 min, and take them out for later use.

4.? Cool the oil in a hot pan and stir-fry the pork.

5.? Stir-fry until color changes, add garlic cloves and stir-fry until fragrant.

6.? Add green beans and stir-fry for about 1 min, add cooking wine, salt and sugar, stir-fry a few times, thicken with a little water starch, collect juice, and finally add a little chicken essence, and take out.

7.? accomplish