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What are the dietary taboos of diabetics?
Nowadays, many people still pay more attention to their physical condition, but there are still many diabetic patients. Here are some dietary taboos for diabetic patients.

1. First of all, fruits must pay attention to high sugar content and don't eat too much salt. Eating too much salt will accelerate cardiovascular disease, mainly light. Quit smoking and drinking, and don't eat foods that have raised blood sugar, such as white sugar, rock sugar, brown sugar, glucose, maltose, honey, candied fruit, milk sugar, chocolate, fruit candy, canned fruit, soft drinks and so on. These foods or drinks should be eaten as little as possible. If you want to supplement sugar, you should supplement it from other ways without side effects.

2. Secondly, beans other than soybeans, such as red beans, mung beans, broad beans, kidney beans and peas, are mainly composed of starch, so they should also be counted as staple foods.

Finally, diabetics must drink more water, don't limit the amount of water, and don't eat some fruits with high sugar content.

Matters needing attention

Diabetic patients are generally elderly people. At this time, we must pay attention to sugary foods, such as sugar, honey or some sugar cane.