How to make the best quick-boiled meatballs

Ingredients

Pork 200 grams of food

Egg a food

Starch a small spoon

Ginger powder moderate

Pepper moderate

Minced green onions moderate

Salt moderate

Wine a little

Coriander a food

Scented oil

Water 40 grams

Before the boiling of the meatballs.

Water 40 grams

How to Boil Dumplings

Pork should be diced and then minced. The first thing you need to do is to make sure that you have a good understanding of what you are doing and how you are doing it, so that you can make sure that you have a good understanding of what you are doing. The first thing that you need to do is to make sure that you have a good idea of what you are getting into, and that you have a good idea of what you are getting into.

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