As a Chinese medicinal material, in traditional Chinese medicine, Pueraria lobata is sweet, pungent, neutral in nature, non-toxic, and returns to the stomach, spleen, lung, and bladder meridians. It mainly relieves muscles and reduces fever; it can cause rash; It has the effect of producing body fluids and quenching thirst; promoting yang and stopping diarrhea. The main component of Pueraria lobata powder is starch. Therefore, flushing Pueraria lobata total flavonoids and Puerarin can adjust the oxygen metabolism in the myocardium and bring beneficial effects to the metabolism in the myocardium. At the same time, it can dilate blood vessels, improve microcirculation, weaken blood vessel obstruction, and increase blood flow. Therefore, it can regulate myocardial ischemia, myocardial infarction, and arrhythmia. High-wheat flour can be used to make pancakes or steamed buns, or it can be prepared with warm water. Boil it, then add boiling water to make a translucent paste, add some sugar, and you can eat it before or after meals. In the past, traditional Chinese medicine was used to treat rashes, produce fluids and quench thirst, and improve physical discomfort after drunkenness. Modern medical research.

Exogenous fever, headache, neck pain, measles and other diseases. Puerarin, the extract of Pueraria lobata, has the effect of dilating blood vessels and has a good effect on improving ischemic diseases of the cardiovascular and cerebrovascular systems. Stir until it is evenly heated and completely cooked. When brewed, kudzu powder has a light kudzu aroma. You can add brown sugar, white sugar, osmanthus sugar, raisins, etc. according to your own preferences for a better taste and nutritional effect. Isoflavones can resist myocardial ischemia and cerebral ischemia. Puerarin can relieve fever. Pueraria polysaccharide, puerarin, can lower blood sugar and blood lipids.

Indications: Typhoid fever, headache due to warm temperature, irritability and thirst, diarrhea, dysentery, opaque macules, hypertension, angina pectoris, and deafness. The phytoestrogens in kudzu root powder can supplement the gradually declining estrogen in menopausal women through dietary supplements, effectively improve menopausal symptoms, and have certain beauty and health care effects. In addition to many medicinal values ??for the human body, eating kudzu root powder also has relatively high edible value. Kudzu root powder is easy to eat and drink, and is a tonic suitable for all ages. Regular consumption of kudzu root powder can regulate human body functions, enhance physical fitness, and improve the body's disease resistance.