Celery is sweet and cool in nature, it can reduce the permeability of capillaries, increase the elasticity of blood vessels, has the function of lowering blood pressure, preventing atherosclerosis and capillary rupture. Celery stems and leaves contain celery glycosides, beriberi glycoside endolipids, volatile oils and other ingredients, have the effect of lowering blood pressure and lipid. Celery contains diuretic active ingredients, eliminating water and sodium retention in the body, diuretic swelling.

Research has proved that celery is effective in primary, gestational and menopausal hypertension.

Celery leaves have a higher vitamin content, so it is recommended that celery leaves not be thrown away, but can be beaten with celery stems into juice, and drink every morning, noon and night. If the gastrointestinal function is not good, it is recommended to warm it with hot water.

Celery juice antihypertensive effect is obvious, and there are no side effects, but it is usually better for those with simple hypertension, for those who themselves combined with other high-risk factors, such as diabetes, cardiovascular and cerebral vascular disease, high blood cholesterol, to be under the guidance of the doctor's comprehensive treatment, do not rely on the drinking of celery juice to lower blood pressure, in order to prevent exacerbation of the condition.