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What is the practice of hand-rolled oat noodles?

Preparation of ingredients: oat noodles 300g, boiling water

1, prepare the ingredients.

2, the oat noodles into the pot, add a moderate amount of boiling water, stir with chopsticks into a granular state.

3, and it will be made into dough.

4: Take a piece and roll it into a thick strip.

5: Put the oat noodle strips into the container of pressed oat noodles.

6: Cover the lid and squeeze out the oat noodles.

7, all done, on the pot on high heat steaming 10-15 minutes can be.

8, to take out the oat noodles while hot, to avoid sticking to the pot.

9, finished picture.