Waxed chicken practice: first of all, these things should be soaked in warm water, wait until after the soaking soft, cut into pieces,

2.

Then cold water into the pot until the water boiled on the fire out, and then began to stir fry, the pot poured into a little oil, ready to peppercorns (like...).

3.

Onion, ginger, when the oil is hot, the first fried onion ginger pepper (if you like to eat spicy can also be put a little chili shells), after bursting incense poured into the chicken ...

4.

Until the fried incense fried dry, and then poured into the water (like more soup on the more poured) after the water boiled and poured into the pressure cooker or your home. Sizzling