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How to eat snake beans How to eat snake beans
1. Ingredients: snake bean, green pepper, vegetable oil, chopped green onion, soy sauce, salt, sugar, vinegar and chicken essence.

2, the shape of snake beans is really like a snake, cut from the middle, remove the pulp and beans inside, and clean.

3, snake beans are cut into circles obliquely, and cut as thin as possible; Green peppers are also cut into filaments.

4, green pepper to seed, wash, cut into filaments for use.

5. Pour an appropriate amount of vegetable oil into the pot, first pour the chopped green pepper and chopped green onion, and stir fry over high fire.

6. Pour in chopped snake beans, add a spoonful of salt, a spoonful of sugar, a spoonful of soy sauce and a spoonful of vinegar, and stir well over high heat.

7. Finally, add a little chicken essence, stir-fry evenly on the fire, and then turn off the fire and plate.