Ingredients

Main Ingredients

Grass carp

500g

Cucumber

250g

Substantial Ingredients

Oil

Amount

Salt

Amount

Soy sauce

Amount

Material wine

Amount

Five Spice Powder

Amount

Cumin Powder

Amount

Garlic

Amount

Ginger

Amount

Small Scallion

Amount

Green Chili Pepper

Amount

Steps

Steps >1. Clean the grass carp and cut it into thick slices.

2. Cut cucumber into slices.

3. Chop green peppers finely and mince green onion, ginger and garlic.

4. Heat the pan and cool the oil, add the fish pieces and fry.

5. Add ginger and garlic.

6. Add salt, soy sauce, cooking wine, five-spice powder, cumin powder.

7. Add green pepper stir fry evenly stir fry flavor.

8. Finally add cucumber slices.

9. Stir fry evenly to taste.

10. Finally sprinkled with green onions can be.

11. serving!

Tips

Cucumber as long as the last into the, slightly fried can be.