Chicken is a kind of poultry, its nutrition is very rich. Whenever a friend is recovering from a serious illness or a new mom is having her monthly period, we will make a bowl of chicken soup to replenish the nutrients that their body needs. But there has been a lot of controversy about whether rooster soup or hen soup is more nutritious. Do they really have the same value? Let's take a look. Rooster is yang, warm and strong, more suitable for people who have a deficiency of qi to eat, for hypertensive patients is not suitable; hen is yin, nourishment is more gentle, suitable for puerperium, old age, long illnesses and weakness to eat.

Hen is beneficial to the qi and blood, spleen tonic deficiency, for patients with qi and yin deficiency is more suitable for consumption. For women in puerperium and menstruation there is also a blood tonic effect. Compared with rooster, hen meat is suitable for both young and old, but there are moderate benefits, too much nourishment is not good for health. Old people say that old chicken stewed in a casserole with astragalus, wolfberries, umeboshi, and danshen, and drinking the soup has a great improvement on men's back pain, qi deficiency, and fatigue. Rooster mainly has the effect of tonifying qi and aphrodisiac, and has a better warming effect. It is more suitable for young men to eat. However, rooster is classified as a hair product, so people with allergies, psoriasis and other symptoms should eat less. It is also not suitable for people with high blood pressure, stroke, ventilation and wind-heat colds to eat more.

Stewed hen is good for women. According to Chinese medicine, hen is flat in nature and has the function of nourishing yin and tonic, which is good for malnutrition, fear of cold, weakness and menstrual disorders, etc. It is more suitable for pregnant women, puerperium, old and weak, and anemic patients. I am glad to answer your question. There is a difference between rooster soup and hen soup. Chicken soup is also called chicken soup.

It is that it is generally raised for a longer period of time. Hens have a higher fat protein content. Chicken meat is white for chicken stock. Chicken soup is white. The flavor is fresh. Roosters are generally raised for a shorter period of time and the chicken meat is red. Chicken soup has a slightly fishy flavor. It is not as nutritious and flavorful as hen soup. Drink chicken soup or use old hen soup, high nutritional value, suitable, old and weak women in labor.