First, the preparation of ingredients
Eggs, sesame oil, soy sauce, black sesame seeds.
1. Beat the eggs into a bowl for later use, and heat the pot with water;
2. When the water in the pot is not boiled and looks like a fish's eye, beat in the eggs, or turn off the heat after the water is boiled and pour in the eggs;
3. Cook on low heat for 2 to 3 minutes, then take it out, pour some soy sauce and sesame oil, and sprinkle with sesame seeds.
Second, the preparation of ingredients
Glutinous rice wine 100ml, 2 eggs, 20 medlars, 50ml of fermented grains, a little ginger, sesame oil 15ml, and an appropriate amount of olive oil.
Method step
1. Wash and soak Lycium barbarum until soft, and heat it in a wok with a little olive oil;
2. Add ginger slices and stir fry. After the ginger slices turn yellow, pour in glutinous rice wine and add appropriate amount of water;
3. After heating, add Lycium barbarum, boil the mash for two minutes, and then beat the eggs into the pot;
4. Add proper amount of olive oil after cooking.