First, the preparation of ingredients

Eggs, sesame oil, soy sauce, black sesame seeds.

1. Beat the eggs into a bowl for later use, and heat the pot with water;

2. When the water in the pot is not boiled and looks like a fish's eye, beat in the eggs, or turn off the heat after the water is boiled and pour in the eggs;

3. Cook on low heat for 2 to 3 minutes, then take it out, pour some soy sauce and sesame oil, and sprinkle with sesame seeds.

Second, the preparation of ingredients

Glutinous rice wine 100ml, 2 eggs, 20 medlars, 50ml of fermented grains, a little ginger, sesame oil 15ml, and an appropriate amount of olive oil.

Method step

1. Wash and soak Lycium barbarum until soft, and heat it in a wok with a little olive oil;

2. Add ginger slices and stir fry. After the ginger slices turn yellow, pour in glutinous rice wine and add appropriate amount of water;

3. After heating, add Lycium barbarum, boil the mash for two minutes, and then beat the eggs into the pot;

4. Add proper amount of olive oil after cooking.