Cabbage is a kind of vegetable that everyone likes very much. It is also called cabbage and cabbage. Cabbage is rich in vitamins and contains folic acid, which is good for the body. Cabbage is rich in water and low in calories. Even people who are losing weight can eat it at will. Let's share the complete works of cabbage noodles.

A complete set of cabbage noodles, cabbage cooking noodles

Details of ingredients; Noodles, cabbage, eggs, salt, chicken essence, broth.

1, prepare cabbage, eggs and noodles.

2. Fry the eggs into Peaches, and shred the cabbage.

3, put the broth in the pot to boil, put the cabbage shreds.

4. Add some salt and oil to cook the shredded cabbage.

5. Put water in another pot to boil, add noodles and cook the noodles until they are broken.

6. fish into the cabbage soup pot and put in the shredded eggs.

7, adjust some monosodium glutamate to boil, put sesame oil in the bowl, eat spicy and put some Chili sauce to eat.

8, cooked cabbage to cook noodles.

Second, cabbage fried noodles

Ingredients: noodles, cabbage, ham sausage, green onions, eggs.

1. First of all, blanch the noodles, and see how well you like them, it can be medium-cooked, or a little softer. Then pass the cold water for later use.

2. Prepare a bowl of seasoning juice, soy sauce, soy sauce, oil consumption, sugar and salt. Just control yourself, you should know when cooking, just put it almost.

3. Cut cabbage, ham and green onions. You can also put any other vegetables you like. Just as delicious.

4. fire, a little more oil, than cooking. First stir-fry green onions, beat in eggs, stir well and put cabbage and ham sausage. Put the fried noodles almost intermittently, stir well and pour in the seasoning juice. Stir-fry a few more times and you can get out of the pot. Super simple.

5. Finally, fry a beautiful poached egg and put it on the noodles.

The method of fried noodles with cabbage 1, preparation materials: cabbage, onion and noodles. Cabbage here, please choose to buy this kind of flat, this kind of leaves is softer and more delicious when fried.

2. Wash the onions, cut them into pieces and put them on a plate for later use.

3. Put water in the pot. After the water boils, put the noodles in other places. After the noodles are hot, pour them into the basket and rinse them with cold water for 30 seconds. Put it aside and drip water. It is easy to fry when the water drops are dry.

4. Wash the cabbage, shred it and put it in a basin for later use.

5. Turn on medium heat, then pour the right amount of oil into the pot, and then add the right amount of hot pot bottom (you can also use peppers and the like, today this is spicy fried noodles, of course, you can also stir fry).

6. After the bottom of the material is fried, pour the cabbage into the pot and stir fry over high heat. When it is medium-cooked, add some salt and continue to stir fry.

7. After the dishes are cooked, put them into the plate for later use.

8. Add some oil to the pot. When the oil is hot, pour the onion into the pot and add some salt to stir fry.

9. Pour the noodles into the pot and stir fry with the onions.

10, then pour the fried cabbage into the pot, stir-fry the noodles evenly and turn off the heat.