It is a kind of pear, named after it is produced in Dangshan county, which is a famous ecological park. There are two kinds of pears in dangshan pear: Dangshan green pear and Dangshan yellow pear.
Dangshan pear is rich in nutrition, containing many essential amino acids, vitamins and minerals, and the average sugar content is about 13%. Eating it regularly is very beneficial to consumers' physical and mental health.
Dangshan crisp pear is good in raw and cooked food, suitable for all ages. "Raw food can clear the heat of six fu-organs, and cooked food can nourish the yin of five internal organs", which has high medicinal value and has been favored by people from all walks of life for hundreds of years. The 30th volume of Compendium of Materia Medica has detailed records, and it has been clinically proved that Dangshan crisp pear has the functions of quenching thirst, promoting fluid production, dispelling heat and relieving summer-heat, resolving phlegm and moistening lung, relieving cough and asthma, nourishing yin and reducing fire, and cooling heart and detoxifying, and it has been called "manna in fruit and sage in medicine" by Chinese medicine practitioners in past dynasties.
With so many functions, pear won the reputation of "the Sect of Hundred Fruits".
The Medical Value of dangshan pear
1, dangshan pear can treat fire eye swelling and pain.
Dangshan pear is a kind of characteristic fruit which can clear away heat and relieve pain. It can be used for the treatment of human fire eye. During the treatment, dangshan pear is washed to remove the skin, then the stone is removed, and then it is made into juice. The traditional Chinese medicine Coptidis Rhizoma is soaked in pear juice for about an hour, and then an appropriate amount of pear juice is dripped into eyes. After several times, the symptoms of fire eye can be obviously relieved, and the symptoms can be completely disappeared. ?
2. dangshan pear can treat anorexia in children.
Children's anorexia will make parents have a headache. At this time, parents can take three dangshan pear and 50g of japonica rice, wash dangshan pear, remove the stone, cut it into blocks with skin, add water to cook, take out the juice after cooking for half an hour, and cook it with japonica rice. After cooking it into porridge, children can eat it, which will make their anorexia symptoms improve quickly.
3. dangshan pear can cure whooping cough.
Pertussis is a respiratory disease that children often get in life. At this time, dangshan pear can be used for treatment. During the treatment, you can take a dangshan pear, hollow out the pear heart, add one gram of Chinese medicine ephedra together and steam it in a pot. After steaming, remove ephedra and let patients eat pears and drink pear juice once a day for seven days, which can obviously alleviate the symptoms of pertussis.